Sapphire Bay Bistro is Melbourne’s destination for genuine Australian cuisine, blending native flavours and fresh local produce in every dish. Our team is passionate about showcasing Australia’s culinary heritage with modern techniques and global inspiration.
We are committed to supporting local farmers and producers, using sustainable seafood, premium grass-fed meats, and seasonal harvests. Experience a menu that celebrates the rich diversity of our land—from finger lime and wattleseed to iconic Aussie classics reinvented.